]]>Dr. Q’s Probiotic Daily MAXIMUM STRENGTH is a vegetarian, dairy- and gluten-free, four-strain probiotic totaling 100 billion CFU† per capsule. Each vegetarian capsule is sealed in nitrogen-purged aluminum blister packs to serve as protection from factors proven to compromise the stability of probiotics such as heat, moisture, and oxygen. Dr. Q’s Probiotic Daily MAXIMUM STRENGTH provides four researched strains of beneficial bacteria, including the extensively studied HN019 strain of Bifidobacterium lactis. These live microorganisms have proven health benefits and well- established safety, and have been tested for epithelial cell adhesion and/or resistance to low pH.* To further support resistance to low pH and the delivery of microorganisms to the small intestines, Dr. Q Vitamins employs DRcaps TM gastro-resistant capsules. These specially designed, innovative capsules help slow exposure of actives to stomach acid and ensure more targeted release.*
Discussion
Supplementation with probiotics has many mechanisms of action that benefit health, including but not limited to: (1) supporting metabolic activity, such as the production of short-chain fatty acids and vitamins, nutrient absorption, and digestion of lactose; (2) adhering to intestinal epithelial cells to help maintain a healthy balance of organisms in the intestinal tract; (3) helping to establish populations of good bacteria after disruption in balance; (4) supporting immune function; (5) promoting intestinal epithelial cell survival; (6) supporting healthy bowel function; and (7) degrading oxalates.* [1-8]
Common challenges associated with probiotic supplementation are maintaining stability of the organisms during distribution and shelf life and, once taken by a consumer, survival of the organisms as they travel through the digestive tract so that they reach the target tissue (intestines) alive. To help ensure stability, Dr. Q Vitamins packages the Dr. Q’s Probiotic Daily MAXIMUM STRENGTH capsules in sealed, nitrogen-purged aluminum blister packs to serve as protection from factors proven to compromise the stability of probiotics, such as heat, moisture, and oxygen. Careful selection of organisms is another way Dr. Q Vitamins helps ensure stability. Careful organism selection, as performed for Dr. Q’s Probiotic Daily MAXIMUM STRENGTH, is also a critical aspect of supporting digestive survival. To further support resistance to low pH and the delivery of microorganisms to the small intestines, Dr. Q Vitamins employs DRcaps TM gastro-resistant capsules. These specially designed, innovative capsules help slow exposure of actives to stomach acid to promote a more targeted release.*
HOWARU TM (Bifidobacterium lactis HN019) Discovered in 1899, B lactis play a key role in the human microflora throughout a person’s life. Researchers have identified strain HN019 as having excellent probiotic potential based upon its ability to survive the transit through the human gastrointestinal tract, adhere to epithelial cells, and proliferate. [6] B lactis HN019 has been extensively studied, and its safety and effectiveness is well accepted. [7,8] To assess the impact of Bifidobacterium lactis HN019 supplementation on whole-gut transit time in adults, 100 subjects were given daily doses for 14 days of 17.2 billion colony-forming units (CFU), 1.8 billion CFU, or placebo. Decreases in mean whole-gut transit time over the 14-day study period were statistically significant in the high-dose group and the low-dose group, but not in the placebo group. [8] This level of dosing also supported other parameters of healthy GI function, as were self-reported by patient survey. [8] In another study of preschool-age children, supplementing milk for one year with 1.9 x 10 CFU per day B lactis HN019 and 2.4 g/day of prebiotic oligosaccharides supported both healthy iron status and weight gain. [9] In a randomized, double-blind, placebo-controlled human dietary intervention study in elderly subjects (>60 yrs.), supplementary B lactis HN019 resulted in statistically significant increases in the beneficial organisms bifidobacteria and lactobacilli.* [10]
Lactobacillus acidophilus (Lactobacillus acidophilus La-14) This common inhabitant of the human mouth, intestinal tract, and vagina, is also found in some traditional fermented milks (e.g., kefir) and is widely used in probiotic foods and supplements. It has a history of safe human consumption. The L acidophilus La-14 strain is of human origin and has been identified as a type A1 L acidophilus. L acidophilus shows excellent adhesion to human epithelial cell-lines.* [11,12]
Lactobacillus plantarum (Lactobacillus plantarum Lp-115) This bacteria was isolated from plant material and is abundantly present in lactic acid-fermented foods, such as olives and sauerkraut. In vitro studies have shown that L plantarum strain Lp-115 has excellent adhesion to epithelial cell lines. [13] In addition, L plantarum is resistant to low pH conditions and survives the presence of bile at duodenal concentrations.* [13,14]
Bifidobacterium longum (Bifidobacterium longum Bl-05) The B longum Bl-05 strain is well accepted as safe for human consumption. B longum is resistant to low pH and bile salts and is well suited to the intestinal environment.*
Directions
Take one capsule with water daily, or as directed by your healthcare practitioner. Consult your healthcare practitioner prior to use. Individuals taking medication should discuss potential interactions with their healthcare practitioner.
Does Not Contain
Wheat, gluten, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, ingredients derived from genetically modified organisms (GMOs), artificial colors, artificial sweeteners, or artificial preservatives.
]]>Dr. Q’s Probiotic Daily is a vegetarian, dairy- and gluten-free, four-strain probiotic totaling 30 billion CFU† per capsule. Each vegetarian capsule is sealed in nitrogen-purged aluminum blister packs to serve as protection from factors proven to compromise the stability of probiotics such as heat, moisture, and oxygen. Dr. Q’s Probiotic Daily provides four researched strains of beneficial bacteria, including the extensively studied HN019 strain of Bifidobacterium lactis. These live microorganisms have proven health benefits and well-established safety, and have been tested for epithelial cell adhesion and/or resistance to low pH.*
To further support resistance to low pH and the delivery of microorganisms to the small intestines, Dr. Q Vitamins employs DRcaps TM gastro-resistant capsules. These specially designed, innovative capsules help slow exposure of actives to stomach acid and ensure more targeted release.*
Discussion
Supplementation with probiotics has many mechanisms of action that benefit health, including but not limited to: (1) supporting metabolic activity, such as the production of short-chain fatty acids and vitamins, nutrient absorption, and digestion of lactose; (2) adhering to intestinal epithelial cells to help maintain a healthy balance of organisms in the intestinal tract; (3) helping to establish populations of good bacteria after disruption in balance; (4) supporting immune function; (5) promoting intestinal epithelial cell survival; (6) supporting healthy bowel function; and (7) degrading oxalates.*
Common challenges associated with probiotic supplementation are maintaining stability of the organisms during distribution and shelf life and, once taken by a consumer, survival of the organisms as they travel through the digestive tract so that they reach the target tissue (intestines) alive. To help ensure stability, Dr. Q Vitamins packages the Dr. Q’s Probiotic Daily capsules in sealed, nitrogen-purged aluminum blister packs to serve as protection from factors proven to compromise the stability of probiotics, such as heat, moisture, and oxygen. Careful selection of organisms is another way Dr. Q Vitamins helps ensure stability. Careful organism selection, as performed for Dr. Q’s Probiotic Daily, is also a critical aspect of supporting digestive survival. To further support resistance to low pH and the delivery of microorganisms to the small intestines, Dr. Q Vitamins employs DRcaps TM gastro-resistant capsules. These specially designed, innovative capsules help slow exposure of actives to stomach acid to promote a more targeted release.*
HOWARU TM (Bifidobacterium lactis HN019) Discovered in 1899, B lactis play a key role in the human microflora throughout a person’s life. Researchers have identified strain HN019 as having excellent probiotic potential based upon its ability to survive the transit through the human gastrointestinal tract, adhere to epithelial cells, and proliferate. [6] B lactis HN019 has been extensively studied, and its safety and effectiveness is well accepted. [7,8] To assess the impact of Bifidobacterium lactis HN019 supplementation on whole-gut transit time in adults, 100 subjects were given daily doses for 14 days of 17.2 billion colony-forming units (CFU), 1.8 billion CFU, or placebo. Decreases in mean whole-gut transit time over the 14-day study period were statistically significant in the high-dose group and the low-dose group, but not in the placebo group. [8] This level of dosing also supported other parameters of healthy GI function, as were self-reported by patient survey. [8] In another study of preschool-age children, supplementing milk for one year with 1.9 x 10 CFU per day B lactis HN019 and 2.4 g/day of prebiotic oligosaccharides supported both healthy iron status and weight gain. [9] In a randomized, double-blind, placebo-controlled human dietary intervention study in elderly subjects (>60 yrs.), supplementary B lactis HN019 resulted in statistically significant increases in the beneficial organisms bifidobacteria and lactobacilli.* [10]
Lactobacillus acidophilus (Lactobacillus acidophilus La-14) This common inhabitant of the human mouth, intestinal tract, and vagina, is also found in some traditional fermented milks (e.g., kefir) and is widely used in probiotic foods and supplements. It has a history of safe human consumption. The L acidophilus La-14 strain is of human origin and has been identified as a type A1 L acidophilus. L acidophilus shows excellent adhesion to human epithelial cell-lines.* [11,12]
Lactobacillus plantarum (Lactobacillus plantarum Lp-115) This bacteria was isolated from plant material and is abundantly present in lactic acid-fermented foods, such as olives and sauerkraut. In vitro studies have shown that L plantarum strain Lp-115 has excellent adhesion to epithelial cell lines. [13] In addition, L plantarum is resistant to low pH conditions and survives the presence of bile at duodenal concentrations.* [13,14]
Bifidobacterium longum (Bifidobacterium longum Bl-05) The B longum Bl-05 strain is well accepted as safe for human consumption. B longum is resistant to low pH and bile salts and is well suited to the intestinal environment.* [14]
Directions
Take one capsule with water daily, or as directed by your healthcare practitioner. Consult your healthcare practitioner prior to use. Individuals taking medication should discuss potential interactions with their healthcare practitioner.
Does Not Contain
Wheat, gluten, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, ingredients derived from genetically modified organisms (GMOs), artificial colors, artificial sweeteners, or artificial preservatives
]]>
]]>• Supports Healthy Weight Management*
• Promotes Gut Barrier Function*
• Promotes Intake of Less Calories*
• Supports Reduction of Body Fat Mass*
At the turn of the 20th century, Nobel Prize laureate Ilya Metchnikov introduced the concept that bacteria in yogurt can support the neutralization of gut pathogens, which may, in turn, support longevity. Since then, the role of beneficial bacteria in human health has become well established in the literature and continues to evolve. In 2002, the FAO (Food and Agriculture Organization of the United Nations) and WHO (World Health Organization) working group experts established a definition of probiotics as “live strains of strictly selected microorganisms, which, when administered in adequate amounts, confer a health benefit on the host.” Results of clinical studies have suggested a positive effect of supplemental probiotics on a wide range of health concerns, including gastrointestinal issues, allergies, immune support, and weight-management.*[1-7] Epithelial integrity is key to the function of the gastrointestinal tract, and according to in vitro and animal research, disturbance of this integrity appears to be linked to metabolic disorders. To address the potential effects of consuming specific probiotic bacteria to protect epithelial cells from the effects of pathogenic bacteria, Caco-2 cells were treated with cell-free supernatants (CFSs) of four probiotics— Bifidobacterium lactis‡ 420 (B420), Bifidobacterium lactis HN019, Lactobacillus acidophilus NCFM, and Lactobacillus salivarius Ls-33— and by a cell-free supernatant of a pathogenic bacteria Escherichia coli (EHEC) O157:H7. Tight junction integrity, as well as expression of cyclooxygenases, were measured with results suggesting that the B420 CFS counteracted the damage done by the EHEC CFS.[8] One cannot be certain that B420 CFS would prevent junction damage by live bacteria EHEC, but the results suggest that probiotic bacteria produce soluble metabolites that appear to protect epithelial cells and positively influence cytokine balance. Awareness of the existence and activity of soluble bacterial metabolites in vitro leads to speculation whether the same metabolites are also formed in the intestine with similar effects in vivo. However, the evidence presented does seem to suggest that oral consumption of B420 probiotic may benefit epithelial integrity.* In animal research, the potential benefit of B420 in reducing high-fat, diet-induced body weight gain and diabetes was studied with results indicating a reduction of fat mass and glucose intolerance in both obese and diabetic mice. Reduced intestinal mucosal adherence and decreased levels of plasma lipopolysaccharide suggested a mechanism related to reduced translocation of gut microbes.*[9] HOWARU® Shape B420 (Bifidobacterium animalis subsp lactis B420) The in vitro and experimental animal studies discussed above-utilized B420 with positive results in improving epithelial integrity and potential for a role in weight management. These results led to the need for a human trial to validate these effects. In a double-blind, placebocontrolled study in overweight volunteers (N = 225) aged 18-65, the effects of B420 and the combination of B420 with a prebiotic fiber on body-fat mass and other weight-related parameters were investigated. The authors speculated that the underlying mechanism for reduction of body fat mass could have been related to circulating zonulin (a potential marker of gut barrier function) and C-reactive protein (CRP), speculation that had been supported by previous findings with experimental animals. Subjects were not required to make changes in dietary or exercise habits. Body composition was monitored with dual-energy X-ray absorptiometry, and the primary outcome was a relative change in body fat mass when treatment groups were compared to placebo. Other outcomes included anthropometric measurements, food intake, and blood and fecal biomarkers. Although results indicated that B420 in combination with the prebiotic offered the most significant benefits when compared to placebo (4.5% reduction in body fat mass), B420 alone (1010 CFU/day) resulted in reduced body fat mass of 4.0% with changes in fat mass being most pronounced in the abdominal region and in waist circumference. Significantly reduced caloric intake was also shown in both groups compared to placebo, and there were no differences between groups in the incidence of adverse events.*[7] Building on the data reported for B420 thus far, investigators looked into whether changes in the gut microbiota were associated with clinical benefits and obesity-related issues. Fecal and plasma samples obtained from a subset (n = 134) of the participants in the above mentioned clinical trial were assessed at baseline, two, four, and six months as well as one-month post-intervention. Consumption of B420 resulted in alterations of the specific gut microbiota Lactobacillus and Akkermansia muciniphila. Akkermansia muciniphila, often in lower amounts in obese individuals with metabolic dysfunction, is associated with improved metabolic health. This strain supports gut barrier function and improves obesity-related markers and thus supports the probiotic benefits of B420.[10] More clinical trials are warranted to confirm these effects in larger participant populations and to further elucidate the underlying mechanisms.*
]]>
]]>Clinical Applications
• Supports a Healthy Microbiome*
• Replenishes Good Bacteria in the Gut*
• Supports the Natural Immune Response*
• Supports Lactose Digestion*
• Supports Bowel Regularity*
Probiotic Ultra Max 350 Billion features a diverse blend of HOWARU® and FloraFIT ® probiotic strains to support a healthy gut microbiome. Each strain is well-researched and identity-verified and has been genetically characterized and properly classified for your safety and assurance. These strains were not only selected for their health benefits and complementary actions but also for their viability and stability. To protect the bacteria from light and moisture, each flavoring- and sweetener-free serving of Probiotic Ultra Max 350 Billion comes in an opaque, foil-lined stick pack.*
Discussion
Multiplicity of microbiota species is characteristic of the GI microbiome in healthy individuals, and a loss in species has adverse effects.Dietary diversity and taking a variety of probiotic species and strains are methods that help support a healthy microbiome.[1,4] Probiotic Ultra Max 350 Billion provides 18 different strains belonging to 13 different species of three different genera. The HOWARU and FloraFIT strains that comprise this formula are stable, proven, and trusted worldwide.*
Featured Strains: Bifidobacterium lactis HN019
and Lactobacillus rhamnosus HN001
B lactis HN019 and L rhamnosus HN001 have been studied extensively in vitro and in vivo (in animals and humans) to establish beneficial effects and safety.[5-20] In human research, B lactis HN019 significantly decreased mean whole-gut transit time in adults compared to placebo.[8] Supplementation also had a positive effect on functional GI symptoms, as were self-reported by patient surveys. In a randomized, double-blind, placebo-controlled human dietary intervention study in subjects 60 or more years of age, supplementary HN019 resulted in desirable changes in the intestinal microflora, including significant increases in bifidobacteria and lactobacilli.[13] HN019 has also shown promising effects on parameters of cardiovascular and metabolic health. Compared with baseline and control group values, individuals taking 27 billion CFU had a significant reduction in body mass index, significant improvements in cholesterol and low-density lipoprotein metabolism, and significant decreases in tumor necrosis factor-alpha and interleukin-6.[19] In a three-week study, individuals consuming low-fat/low-lactose milk supplemented with HN019 or HN001 showed increased immune activity when compared to a milk-alone run in.[10] These increases were significantly correlated with age; that is, subjects older than 70 years experienced significantly greater improvements than those under 70 years. Researchers suggest that these results demonstrate the ability of HN019 and HN001 to combat some of the deleterious effects of immunosenescence on cellular immunity.[10] Animal studies demonstrate the ability of HN001 to support natural and acquired immunity as well as promote resistance.[17,18] More recently, human studies have demonstrated HN001’s protective effect on skin health in genetically susceptible individuals.*[7,11]
Other Strains in Probiotic Ultra Max 350 Billion Have Demonstrated Probiotic Effects in Either In Vitro or In Vivo Research:
Genetic Testing, Acid and Bile Tolerance, Adhesion
Each of the lactic acid-producing strains in Probiotic Ultra Max 350 Billion has a history of safe consumption and, based on testing,
is regarded to have excellent probiotic potential.[20,33,34] Each bacterium has been genetically characterized and properly classified by
independent labs. The organisms have demonstrated tolerance to low pH conditions (hydrochloric acid and pepsin at pH3 for one hour at 37°C), tolerance to bile at concentrations existing in the duodenum, and the ability to adhere to human epithelial cell lines (Caco-2 and HT-29). Adhesion is thought to be an important factor affecting these bacteria’s length of time in the intestines, their ability to modulate immune function, and their ability to take up intestinal “real estate” in competition with other organisms.*[34]
Many of the strains have had additional studies performed, which include testing for the following[20]:
Competitive Inhibition – The ability of probiotics to maintain a healthy microbial balance in the gut is unquestionably important to its usefulness. Probiotics produce inhibitory compounds that limit the growth of other organisms, they compete with other organisms for adhesion sites and nutrients, and they inhibit the production of toxins, among other actions.*
Cytokine and Immune Modulation – Microbiota are key elements in the body’s defense system. Cytokines regulate immune system function, and the ability of many of the strains in Probiotic Ultra Max 350 Billion to upregulate or downregulate various cytokines has been demonstrated.*
Antibiotic Resistance – Antibiotic susceptibility patterns are an important means of indicating the potential of an organism to be readily inactivated by antibiotics used in human therapy. Importantly, acquired antibiotic resistance or antibiotic resistance transfer have not been detected in any of these strains.*
Directions
Dissolve the contents of one stick pack (350 billion CFUs‡)†† into 1-2 oz of pure water and consume once daily, or take as directed by your healthcare practitioner. Consult your healthcare practitioner prior to use. Individuals taking medication should discuss potential interactions with their healthcare practitioner. Do not use if tamper seal is damaged.
Does Not Contain
Wheat, gluten, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, or artificial preservatives
]]>“Premenstrual Syndrome” (PMS) is the name given to the cycle occurrence of distressing symptoms experienced by women in their most estrogen active years. The symptoms appear one to two weeks prior to menses, but within a week after the first day of menstruation, they diminish significantly or disappear.
Do you have any of these symptoms on a monthly or ongoing basis?
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The exact cause of PMS has not been identified. However, it is believed to be related to both biological (hormone) and psychological (neurotransmitter) factors.
PMS is estimated to affect up to 75% of women during their childbearing years.
Clinical Applications
Dr. Q’s PMS Ease is a comprehensive blend of Native American and Chinese herbs traditionally used to provide balance and support for a healthy menstrual cycle.
Discussion
This tradition-based, multi-herb formula combines “female herbs” and traditional tonics that have been chosen by means of clinical observation for their complementary and compounding effects.
Chaste Berry Extract (Vitex angus-castus) has been used for centuries to support women with hormone-related gynecologic complaints. Modern research has validated this traditional use by showing that various preparations of chaste berry demonstrate positive effects in women with premenstrual syndrome (PMS). [1,2] The German Commission E approves the use of chaste berry to support menstrual cycle regularity, breast tenderness, and PMS; and it is widely recommended by family physicians and gynecologists in Germany. [3] Iridoids and flavonoids are thought to exert benefits through indirect effects on various hormones, especially prolactin and progesterone.
Parsley (Petroselinum crispum) promotes fluid balance. Its effect appears to be mediated through an inhibition of the sodium-potassium pump. As an aquaretic, parsley is ascribed the benefit of increasing urine volume while supporting retention of electrolytes. Parsley is also considered to have cleansing and detoxifying properties.
Dandelion (Taraxacum officinale) has been commonly used for its ability to help maintain healthy fluid balance and for its cleansing effects. In vitro research suggests that the active constituents in dandelion—which include luteolin, quercetin, and inulin—suppress cyclooxygenase-2 (COX-2) and inducible nitric oxide synthase (iNOS), increase antioxidant activity, upregulate phase II detoxification, and support bifidobacteria growth.
Dong Quai Extract (Angelica sinensis) has its origins in China, Japan, and Korea, where it has been traditionally used to balance the female cycle and address common symptoms of PMS. Research suggests that dong quai affects the contractive rhythm of the uterus. Many functional medicine practitioners believe dong quai works best in combination with other herbs to support menstrual regularity.
Licorice Extract (Glycyrrhiza glabra) functions as a weak phytoestrogen and has traditionally been used to help regulate menstruation and relieve commonly experienced menstruation-related muscle cramping. The metabolite of glycyrrhizin, glycyrrhetic acid, is similar in structure to hormones secreted by the adrenal cortex, and licorice is sometimes used along with bupleurum to support adrenal gland function. In vitro research also suggests that licorice has a positive influence on inflammatory pathways.
Peony (Paeonia lactiflora), also known as bai shao yao, is a Chinese herb used to help regulate menses and decrease minor pain. In traditional Chinese medicine (TCM), peony and licorice are used together and are thought to have great synergism relating to their effects on neuromuscular junctions.
Tangerine (Citrus reticulata) is a traditional Chinese herb also known as pericarpium or chen pi. It is derived from aged tangerine peel and traditionally used to help relieve the common premenstrual complaint of breast tenderness. TCM practitioners also use chen pi to help prevent stagnation and relieve minor abdominal fullness and minor pain.
Ginger Root (Zingiber officinale) has been studied for its effects on inflammatory mediator biosynthesis. In fact, in vitro work suggests that components of ginger can positively affect the expression of inflammatory genes. It is thought that the production of inflammatory mediators may encourage some of the common symptoms of PMS. Ginger is also thought to be good for circulation, nausea, and gas. In this formula, ginger is included for its “warming” effect which balances the “cooling” effects of other herbs.
Red Raspberry (Rubus idaeus) has been used by women for centuries to support and balance the reproductive system, and to relax the uterus. In traditional herbalism, red raspberry has been connected to female health and is used as a remedy to support normal menstrual flow.
Bupleurum (Bupleurum falcatum), also known as chai hu, is a traditional “female cycle balancer” that has uterine-calming activity. Chinese medicine practitioners use chai hu to unblock liver qi stagnation that manifests as menstrual cramping, emotional changes, and breast tenderness. An animal study suggests that chai hu supports a healthy mood through central adrenergic mechanisms. [17] It also has been shown to regulate the neuroendocrine system by increasing beta-endorphin and decreasing epinephrine and dopamine, which probably accounts for its relaxing properties.
Directions
Take two capsules daily, or as directed by your healthcare practitioner. Children, pregnant or lactating women, and individuals using blood thinners should consult their healthcare practitioner prior to use. Do not use if tamper seal is damaged.
Does Not Contain
Wheat, gluten, corn protein, yeast, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, or preservatives.
Discussion
Directions
Take two capsules twice daily, or as directed by your healthcare practitioner. Children and pregnant or lactating women should consult their healthcare practitioner prior to use. Do not use if tamper seal is damaged.
Does Not Contain
Wheat, gluten, corn protein, yeast, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, or preservatives.
Discussion
Dr Q’s YeastMycin offers a functional approach to achieving and maintaining balance in gastrointestinal flora, a primary component of GI health. [1] The complementary blend of ingredients is formulated to support antioxidant activity, microbial balance, and gastrointestinal function.
Origanox TM† WS The water-soluble form of Origanox (Origanox WS) is a natural plant extract from the edible herb Origanum vulgare (oregano). Essential oils and phytonutrients from oregano, including rosmarinic acid and quercetin, have been studied closely for their role in supporting antioxidant mechanisms and healthy microbial balance in the body. [2,3] The ORAC (oxygen radical absorbance capacity) value of Origanox is 5,800 units per gram. [4] The ORAC scale, developed by scientists at the National Institute of Aging, is a measure of the scavenging capacity of antioxidants against free radicals that cause oxidative stress.
Sodium Caprylate, a derivative of caprylic acid, is a medium-chain fatty acid with a long research history. Research indicates that it has the potential to support healthy microbial balance in the intestines without adversely affecting beneficial GI flora. Studies also suggest that it may have direct effects on cellular integrity and growth, further supporting gastrointestinal health.
Ginger (Zingiber officinale) plays an important role in Dr Q’s YeastMycin, offering support for gastrointestinal, immune, and antioxidant systems. [7-9] Ginger has been used for centuries for support of normal gastric function and activity.
Turmeric Extract Turmeric (Curcuma longa) has been used historically to support normal muscular contraction/relaxation and digestion. This ancient herb is rich in curcumin, which has been researched considerably for its protective effects, [10,11] as well as its ability to support healthy cytokine balance. [12,13] The addition of turmeric to Dr Q’s YeastMycin provides additional support for GI function and balance.
Olive Leaf Extract from the traditional medicinal plant Olea europaea is known for its array of healthful attributes, including support for immune and antioxidant activities. While studying the attributes of olive leaf, scientists in the late 19th century isolated oleuropein, [14] which is converted in the body to the active component elenolic acid. By the late 1960s, research focused on the role of both oleuropein and elenolic acid. Oleuropein and rutin in olive leaf may contribute to maintaining healthy gastrointestinal microflora. [15] Olive leaf extract in Dr Q’s YeastMycin is standardized to 20% oleuropein, while less concentrated formulas are standardized to as little as 6% oleuropein.
Dr Q’s YeastMycin is a comprehensive formula designed to support GI tract health and microflora balance while concurrently supporting antioxidant systems and tissue health.
Directions
Take one to two capsules, one to two times daily, or as directed by your healthcare practitioner. Do not use if tamper seal is damaged. Children, pregnant or lactating women, and individuals receiving cancer treatment or taking an anticoagulant should consult their healthcare practitioner prior to use.
Discussion
Many plants have been used throughout history for their ability to influence microbial activity and support healthy immune function. Potency is an important aspect in achieving the benefits imparted by an herbal supplement. The herbs in Dr. Q’s CandibacteMycn are concentrated to a 4:1 end ratio. This means that the equivalent raw herb conversion is 4 kg raw herb to 1 kg of extracted material. All actives are provided in easy-dissolving vegetarian capsules.
Berberis aquifolium (Oregon grape) Berberine is a plant alkaloid derived from a variety of herbs, including Oregon grape
root. This phytochemical constituent has a long history of use in Chinese and Ayurvedic medicine owing to its effectiveness and safety. Berberine extracts have demonstrated significant ability to influence the activity of a variety of organisms that affect human health. [1-3] Mechanisms of action may include effects on organism adhesion and intracellular invasion, metabolic activity, maturation, and enterotoxin formation. [1,4] Berberine can also address the intestinal secretion of water and electrolytes induced by certain organism toxins, thereby supporting healthy stool formation. [1] Furthermore, it may reduce smooth muscle contraction and intestinal motility, and delay intestinal transit time. Both in vitro and animal research suggest that berberine can affect COX-2 protein.
Myrica cerifera (bayberry) The root bark and berry of bayberry have been traditionally used as an astringent and circulatory stimulant. Like the berry, the root bark contains tannin constituents that are responsible for its astringent action. [5,6] Astringent herbs are traditionally used to maintain the already normal release or secretion of perspiration, stool, essence (the body’s reproductive and regenerative substance), and urine. As a circulatory stimulant, bayberry helps to increase body energy levels and supports toxin elimination. Myricitin, a flavonoid isolated from bayberry, exhibits antioxidant activity, particularly in the colon.
Citrus x paradisi (grapefruit) The seed extract of grapefruit, commonly known as GSE, is widely used as an oral supplement to maintain healthy gut ecology. GSE is employed by the food processing and agricultural industries for a diversity of applications. It is important to note that GSE contains a variety of phenolic substances with antioxidant activity including vitamin C, hesperidin, limonoids, tocopherols, serols, citric acid, and other trace minerals.
Zinc The supportive effects of zinc on immunity and microbial balance are well documented. [10,11] Zinc ions are thought
to work directly in the GI tract, affecting microbial activity therein. Immune cells, due to their high rate of proliferation and differentiation, need a constant and sufficient supply of zinc. Although further study is needed, zinc supplementation also shows promise in its ability to support healthy stool formation. In this formula, zinc is provided as Albion ® TRAACS ® zinc glycinate chelate for optimal absorption and utilization.
Directions
Take one capsule daily, or as directed by your healthcare practitioner. Do not use if tamper seal is damaged.
]]>Dr Q’s Colon Ease is designed to support gastrointestinal (GI) regularity and complement dietary fiber intake. Magnesium citrate is present to support muscle relaxation and bowel elimination. Cape Aloe is added to support normal GI transit time and stool bulk. Triphala, a balanced blend of astringent fruits used extensively in Ayurveda, is present to support all phases of digestion, assimilation, and elimination. Gastrointestinal regularity in turn plays a fundamental role in detoxification, providing a major route for elimination of toxins.
Discussion
Dr Q’s Colon Ease addresses an issue of universal importance: gastrointestinal (GI) health. GI regularity and function is vital to physiological balance and overall well-being. How well the body digests, assimilates, and eliminates metabolic fuel and metabolic waste determines health at the cellular level. Toxins that enter the body must be detoxified and their metabolites must exit the body. Gastrointestinal elimination plays a major role in detoxification by expelling the remnants of toxic molecules. If these harmful remnants are not eliminated, they can recirculate throughout the body.
Magnesium Magnesium citrate, the type of magnesium in Dr Q’s Colon Ease, is used for colonoscopy preparation. Chosen for its promotion of muscle relaxation and effective elimination of feces through the bowel, magnesium citrate is also highly bioavailable. [1] It should be noted that particular forms of magnesium may be absorbed differently. Please note that while magnesium citrate is best suited to support gastrointestinal elimination, the patented amino acid chelates such as the lysyl glycinate and dimagnesium malate chelates in Dr. Q Vitamins’s Magnesium Chelate formula are designed to be bioavailable and easily absorbed.
As a macromineral, magnesium supports cell, tissue, and organ function and participates in over 300 metabolic reactions in the body. This essential mineral plays a pivotal role in energy-producing reactions, detoxification, muscle and nerve function, and skeletal structure. [2,3] Magnesium can readily become depleted due to inadequate intake, poor absorption, excessive losses, and drug-induced nutrient depletions.
Cape Aloe (Aloe ferox) Cape Aloe has a long history of use in South Africa and continues to be closely studied for its valuable attributes, [4] specifically how it supports GI regularity. The herb is ideally used in the short term to support the elimination of feces and subsequently the elimination of toxins. Recent research suggests that Cape Aloe supports gastrointestinal regularity and is well tolerated. Administration of the herb in animals showed no negative toxicological effects at doses of up to 200 mg/kg body weight over a seven-day period.
Triphala Triphala comprises three sour, astringent fruits: Emblica officinalis (amla), Terminalia belerica (behada), and Terminalia chebula (harada). This tannin-rich herbal compound has been used traditionally for supporting digestion, assimilation, and elimination. [6] Triphala is considered to be a cornerstone of the art and practice of Ayurveda, and it is used throughout India in herbal products. Modern-day clinical trials have confirmed the benefits of traditional uses of triphala, especially gastrointestinal support. Researchers indicated that triphala positively supports appetite, GI health, and rejuvenation.
Dr Q’s Colon Ease is intended for short-term use only and should never be consumed during pregnancy. Follow directions and label cautions carefully.
Directions
Take one to two capsules at bedtime with 8 oz of water, or as directed by your healthcare practitioner. Do not use if tamper seal is damaged.
Does Not Contain
Wheat, gluten, corn protein, yeast, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, or preservatives.